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Introducing… The Rustic Crust


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Issue 39: Blue Skies & Happy Days

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Introducing… The Rustic Crust

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Wedding trends are constantly changing. Couples are opting for more fun and original wedding plans. One catering company that is offering a fresh new look on wedding food is The Rustic Crust

Who are you and what do you do?

The Rustic Crust. We serve fresh delicious wood fired Neapolitan pizza from our fabulous converted Land Rover, called Poppy.

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What do you feel makes your service stand out from the crowd?

We offer a unique, affordable and alternative catering experience. Our pizzas are made to order using the finest Italian ingredients and locally sourced produce, 100% handmade and cooked at 500°C in our custom-built stone oven.

Our smart “Pop Up” Rustic Crust kitchen along with our custom-built oven creates a fantastic focal point where guests can enjoy the sights and smells of a traditional wood-fired oven and watch while we create your mouth-watering meal from start to finish.

We take pride in sourcing the highest quality ingredients and can tailor a delicious menu to suit any event, budget and specific dietary requirements. We can even work with you to create your own unique pizza and invite you for pizza tasting at our HQ.

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What are your predictions of trends in your industry for 2015/2016?

Popup Catering – Food Trucks – and alternative venues

People are looking for something different to the formal sit down suited and booted wedding breakfast or the obligatory buffet and hog roast. Couples want something unique, bespoke, relaxed but within budget. Outside catering in more alternative venues will only grow this year.

 

Finally, what do you love the most about being involved in the wonderful world of weddings?

Simple – Watching clients faces when they see Poppy the pizza truck in ribbons and bows and then try our pizza.

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